Lamb with Rice is a rich and flavorful dish featuring tender, spiced lamb served over fragrant rice, often cooked with herbs, spices, and vegetables. It’s a hearty and protein-packed meal, popular in Middle Eastern, Mediterranean, and South Asian cuisines. Lamb with Salad offers a lighter option, with grilled or roasted lamb served over fresh greens, tomatoes, cucumbers, and a tangy dressing. It’s a nutritious and satisfying dish, combining protein with fresh, crisp vegetables.